Isolation and genotyping of Toxoplasma gondii in sheep meat from Northern Parana state, Brazil. Arquivos de Ciências da Saúde, [S. l.], v. 31, n. 01, p. 1–4, 2025. DOI: 10.17696/2318-3691.31.01.2025.265. Disponível em: https://ahs.famerp.br/index.php/ahs/article/view/265. Acesso em: 11 may. 2025.